30 de junio de 2012

SALMOREJO

Salmorejo  is a cold soup originally from Cordoba (Andalusia) in the south of Spain, not far from where I live. It is made from bread, tomatoes, garlic, salt and vinegar ( no water added, just the juice of the tomatoes).
I make it following the traditional recipe used by the  working men in the fields during the hot summers.
                                   Liquidise and add a hard boiled egg yoke for extra creaminess.
Serve with hard boiled egg, croutons and " Serrano ham" if you are not a vegetarian
                                                                                             Enjoy

48 comentarios:

Aydita dijo...

Riquisimo! besos

Miss Simmonds Says dijo...

mmm this looks great! xx

garde dijo...

y que rico esta!!!!!
besos amor
fran

showroomdegarde.blogspot.com

Tracy dijo...

Se te olvidóel scharle jamoncito picado por encima.

Lidia dijo...

Qué ricura!!!! Como apetece en verano eh?

Un besote

Olivia dijo...

Me encanta el salmorejo cordobés!!! Qué estupenda pinta tiene Sacramento. Un beso

bastamb dijo...

Delicious soup, as I clid yesterday too tomato with bread, eaten in my tomato soup with noodles or rice.

Adin B dijo...

I have never had this before. That looks really good. I have to try this once our tomatoes are finally ready and ripe. Hmmm... yum! :) Thanks for sharing.

Pablo Parra (Fungi) dijo...

Se ve bastante rico! Lo intentaré estas vacaciones de verano, gracias por compartir esta receta :)

señora Allnut dijo...

delightfully fresh and vitaminic!, I'm used to make it too, but I like to add some green pepper to the mixture!
besos

Fashionistable dijo...

This looks yummy. Must give it a go. Xxxx

Longuette dijo...

it looks so yummy! I should give it a try :-)


Love, Ylenia from Longuette

The Style Crone dijo...

You're making me hungry! Sounds easy to make, beautiful to look at, and healthy too.

Rosalind dijo...

mmmmmm, but of course it requires the freshly grown tomatoes of a sunny climate such as yours. No hope of that over here at the moment! So I'll feast my eyes on this instead and try to imagine how it smells as it is served.

Veshoevius dijo...

Como me encanta el salmorejo!! Pero nunca he enterrado como esta cocinado. Gracias guapa para la receta!

The Grande Dame dijo...

Mmmmm so yummy! I haven't had breakfast yet and now I want this!

Psycho Cat dijo...

I didn't see anything like this, I'm going to try :)

Kiah Torres dijo...

I will be there at 6pm to share this with you!!! haha...I wish! Looks so yummy. Kiah

DeniseAngela dijo...

We make this soup too :)
Delicious !

lasophia dijo...

That looks delicious. Im a huge fan of tomato anything. Especially these days. I will try it and give you my review.

YvonneSedition dijo...

Gracias por la receta! Muy sabroso xx

Mrs. D dijo...

I'm pinning this to my recipes folder! I love gazpacho so I think I will love this one too!

xx

THE-LOUDMOUTH dijo...

OMG! All of my favorite foods wrapped up in one soup? Amazinggg!!

The Dutch Lady of Fashion dijo...

Me parece delicioso....Have a beautiful sunday Sacramento!

Besos!

Gigi

ps. Ohhh ya el futebol...it's a big day for Spain right? los deseo suerte!

modniza dijo...

oh,gracias, muy delicioso!!! mil besos!

dimitri dijo...

It looks so delicious. I'm very hungry now. I want to try it!
Great photos.
xx

Sabrina Musco dijo...

good!!!kiss!!

Freaky Friday

Freaky Friday Facebook Fan Page

Nora Fab dijo...

Do you chill it? People in the fields did not have the possibility to do it I presume. Looks and surely tastes great.

Nora

http:notenora.blogspot.com

Aminta Paiz dijo...

Solo porque no tengo suficientes tomates si no lo hacía ahora mismo.. no sabes como me gusta .. quiero ir a visitarte... podemos?

Rosy dijo...

Yummy!!! Tengo que intentar eso también.... vaya la lista se va alargando... un besote, mi reina!

MySunGlasses dijo...

Ay, con lo que a mí me gusta el salmorejo! El que hace mi madre está tremendo, me tengo que controlar porque me pasaría el verano a base de salmorejo nada más.
Besitos guapa,
Mónica

Heather Fonseca dijo...

I am making the soups this week! It looks amazing. I just need some flavorful tomatoes. Thanks so much for the recipe.

pastcaring dijo...

Gorgeous! I have some over-ripe squishy tomatoes needing using up, this sounds an ideal recipe! xxx

kaffesoester dijo...

My 12-year old daughter and her friend just made it, it was delicious! Normally they're not too happy with vegetables, but they loved this! I'll post pictures in my next blog post!

Rachel, Cold Knees dijo...

Ahhh, I love salmorejooooo!!! I could eat it every day. Definitely going to make this, gracias :) xx

Chris dijo...

Hi there, just stopping by to say how delightful your blog is. Thanks so much for sharing. I have recently found your blog and am now following you, and will visit often. Please stop by my blog and perhaps you would like to follow me also. Have a wonderful day. Hugs, Chris
http://chelencarter-retiredandlovingit.blogspot.ca/

Misfits Vintage dijo...

Ooh I shall try this with my gluten free bread! YUM! Thanks Sacramento! Sarah xxx

In the Ruins of Berlin dijo...

Thanx, we will try this in our appartment in the spanish sun next weekend - can't wait! xxxxx

Hang T. Tran dijo...

Looks delicious! I have to make this for my son today. All the ingredients are easy. I love this!
Unlike many recipes that you think so beautiful but never realize :))

Love to you my dear friend!
xxxx
Hang

SACRAMENTO dijo...
Este comentario ha sido eliminado por el autor.
Norma dijo...

Me encanta, hoy mismo lo he comido.

Un beso

Laura dijo...

MMmmmm looks so so so so so good!!!!

The Foolish Aesthete dijo...

This looks so refreshing. It's a bit like bruschetta all mashed up into a summer soup. Does it go well with sangria? -- J xxx

maya dijo...

Ayyy que nunca lo he probado... Lo preparo hoy, y te cuento.
Gracias relamidas de antemano.

mochaccinoland dijo...

looks so yummy! reminds me of the yummilicious gazpacho i had in barcelona! <3

xoxo
mochaccinoland.blogspot.com

La Dama dijo...

Uyyy, nunca l eh provado, pero se mira tan delicioso.
Besitos

m e l i g r o s a dijo...

gracias guapa, lo intentaré mañana con un aguacate x un lado ;)

saludos desde san francisco, california xxom

odysseyhome.com dijo...

I HAVE to make this soon... :))